Holly River offers a homey, wood-paneled restaurant with wood-burning fireplace for those who want a delicious break from the picnics, campsite cookouts and cabin-cooked meals.
The restaurant is operated of Debby Schoolcraft Catering. Debby uses locally grown produce and products. Her favorite is blueberry/peach pie and her homemade lasagna. Stop in for some local fare and home cooked meals. Restaurant phone: 304-493-9493
Holly River Restaurant was named as one of the 101 Unique Places to Dine in West Virginia.
Saturday: 9:00 a.m. to 7:00 p.m.
Sunday: 8:00 a.m. to 6:00 p.m.
8:00 a.m. – 8:00 p.m. daily
Off-season days begin April 5 in 2014. Summer hours begin Memorial Day Weekend through Labor Day and then back to weekend schedule until October 26 in 2014.